This general purpose detergent is ideal for 1st tank sink and light-duty equipment as a cost-effective cleaner that is safe on all kitchenware and utensils. It provides longlasting suds and is mild on the hands.
Economical manual sink detergent. Pleasant fragrance.
Pots, pans, kitchenware, utensils
Grease and Food soils
Use 1 oz. Pink Pot and Pan Detergent per 3 gallons of warm water (110°-120°F). Scrub pots and pans with a stiff bristled nylon brush or plastic pad. Remove baked on food soil with a dull scraper. When utensil is clean, let excess wash solution drain back into wash sink to prevent detergent carry-over into the rinse sink.
A complete product line designed to help ensure the clean and safe results you need